Patient Food Services Supervisor Job Openings by Mount Sinai Canada in Toronto

Job Title Patient Food Services Supervisor Job Openings Toronto Mount Sinai Canada
Pub Date 12 days ago
Company Mount Sinai Canada
Location Toronto

Mount Sinai Canada Vacancies 2020 - Mount Sinai Canada offer a chance to fill Patient Food Services Supervisor, that will be placed in Toronto. You will receive a better potential customer along with less dangerous life sometime soon. Becoming a member of this firm makes a person able to attain the purpose less complicated and make current aspiration come true.

To produce the corporation vision and mission comes on legitimate Mount Sinai Canada is actually open of fresh placement seeing that November 2020. Everybody who are enthusiastic answering this vacant, remember to engage in this Patient Food Services Supervisor recruitment. If you will be one which might fill up qualifications, you can attempt to learn further info about Patient Food Services Supervisor Job Openings below.

Mount Sinai Canada Recruitment 2020

Patient Food Services Supervisor Job Openings in Toronto

In 2015, Bridgepoint Active Healthcare, Circle of Care, Lunenfeld-Tanenbaum Research Institute and Mount Sinai Hospital, came together to form Sinai Health – and leverage our collective expertise and create a system that better responds to the changing needs of our patients, families and clients. Sinai Health has a bold vision and strategy for the future: To create Canada's leading health system pushing the boundaries to realize the best health and care for complex patients.

A key enabler of this vision is Sinai Health’s People Plan – which provides an explicit commitment to our people about our commitment to creating a workplace culture and environment that is safe, caring, equitable, compassionate and accountable in order to ultimately provide optimal care to patients and their family caregivers.

To support us on our journey, Sinai Health is looking for a Patient Food Services Supervisor to support our Patient Food Services at our Mount Sinai Campus.

The Patient Food Services Supervisor, under the supervision of the Director of Support Services, is accountable for the supervision and efficient daily operation of the Main Kitchen, Ware Washing, Diet office, Tray Delivery and kosher areas.

Responsibilities include but are not limited to:

  • Supervises all main kitchen, dish room, diet office, tray delivery and kosher staff including, but not limited to, overseeing the main kitchen and kosher tray assembly, rethermalization and ware washing processes
  • Replaces and disciplines staff as required, authorizing overtime and time sheets
  • Completes diet changes in CBORD diet office applications
  • Prepares, maintains and distributes required reports
  • Maintains inventory of all goods according to established standards
  • Completes daily Food Stores orders and supervises the rotation of food items
  • Completes Quality Improvement audits
  • Conducts monthly meetings, updates job descriptions, cleaning procedures, completes employee performance appraisals
Job Requirements
  • Successful completion of a college diploma in food and nutrition management or a related discipline from an accredited educational institution (CSNM or equivalent)
  • 2-3 years’ of recent related experience
  • HACCP Certification or Safe Food Handlers Certificate
  • Knowledge of quantity food preparation methods
  • Applicants with proven equivalent recent and related training and experience may be considered.
  • Proficiency in CBORD, Microsoft Word and Microsoft Excel
  • Strong leadership and coaching qualities with the ability to engage, motivate and lead small to large teams, resolve team conflicts and work collaboratively to achieve overarching department goals
  • Strong written and verbal communication skills with the proven ability to clearly define and articulate requirements, priorities, impacts, and solutions
  • Exceptional organizational skills with the ability to manage competing priorities in a fast-paced time-sensitive environment with minimal direction
  • Excellent interpersonal and relationship building skills; professional, diplomatic and confident with a proven ability to work with individuals across all levels of the organization and external stakeholders
  • Strong service orientation & ability to work effectively under pressure and meet established goals
  • Demonstrated satisfactory work performance and attendance history


As one of the leading companies in Canada, Mount Sinai Canada opens variety of opportunities for employees to grow and make them as future leaders of the professional and disciplined. Mount Sinai Canada also offers a dynamic work environment in order to encourage employees to give optimally, and at the same time, you are able to upgrade new skills and knowledge through the company programs.

If You are interested to submit an application for Patient Food Services Supervisor Job Openings Toronto November 2020 by Mount Sinai Canada, please prepare requirements files and documents as soon as possible. To apply by online, please click the "Apply" button below. If you still do not satisfy with a hiring job above, you can try to read more jobs list in Toronto region from another company below.


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