Cashier Job Openings by Mary Brown's Chicken and Taters in Toronto

Job Title Cashier Job Openings Toronto Mary Brown's Chicken and Taters
Pub Date 28 January 2020
Company Mary Brown's Chicken and Taters
Location Toronto

Mary Brown's Chicken and Taters Hiring 2020 - Mary Brown's Chicken and Taters invites a new employee to fill Cashier, that will be placed in Toronto. You will definitely get a better potential customer along with safer dwell sometime soon. Becoming a member of this company makes anyone able to carry out the aim simpler in addition to help the current dream be realized.

To help this business vision and mission arrives on correct Mary Brown's Chicken and Taters will be wide started on fresh placement since February 2020. All people who are considering about staffing this vacant, please take a part in this Cashier recruitment. If you will be one that may fill up qualifications, you can look at more info about Cashier Job Openings below.

Mary Brown's Chicken and Taters Recruitment 2020

Cashier Job Opening in Toronto

Job Title: Cashier

Reports To: Manager/Owner

JOB OVERVIEW
Ensure all our customers received the most memorable service possible and record their orders
in the Point of Sales.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned:

  • Greet all customers and make them feel welcome using Mary Brown’s service techniques.
  • Enter all orders in the Point of Sales promptly and accurately.
  • Suggestive selling by telling customer of any Specials or upselling.
  • Ensure all food are packaged with all necessary condiments according to guidelines for take-out and drive-thru.
  • Deliver the food to the table for the customer if time allows.
  • Maintain necessary supplies such beverages, containers and condiments for serving and packaging food.
  • Ensures food safety and health safety practices are adhered to in accordance with company policies.
  • Ensures that all orders are completed quickly and served in the right condition, at the right temperature and at the right time.
  • Maintains all related work areas such as counter, display cabinets, dining area and washrooms
  • in a clean and sanitary condition.
  • Perform cleaning duties such assweeping, mopping as well as cleaning of equipment throughout shift.
  • Reports damaged and/or inoperable equipment and fixtures to manager on duty.
  • Assist in taking inventory.
  • Performs other work-related duties as assigned.
  • Demonstrate professionalism, courtesy and respect for customersin all front of the house situations.

PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to
successfully perform the essential functions of this job.
While performing the duties of this job, the employee is regularly required to stand; use hands to
finger, handle, or feel; talk or hear; and taste orsmell. The employee is required to walk,sit, and
reach with hands and arms. The employee must frequently lift and/or move up to 50 pounds. The
employee may be required to push a cart weighing 60 to 80 pounds. Potential for superficial cuts
and burns.

WORK ENVIRONMENT
The work environment characteristics described here are representative of those an employee
encounters while performing the essential functions of this job.
While performing the duties of this job, the employee is occasionally exposed to moving mechanical
parts, extreme cold and extreme heat. The noise level in the work environment is usually moderate.

QUALIFICATIONS

MATHEMATICAL SKILLS
Must have simple computationalskills.

CUSTOMER SERVICE SKILLS
Must possess a friendly, helpful and cheerful attitude to make customers feel welcome. Must be patient, attentive and be able to upsell.

LANGUAGE SKILLS
Must have the ability to read, write and speak English or other languages as necessary. Must be able to
communicate clearly.

EDUCATION and/or EXPERIENCE
High school diploma preferred
6 months to 1 year of experience in branded quick service restaurants or restaurant with fast paced service
Solid understanding of Health and Safety issues
Solid understanding of Food Safety

CERTIFICATES, LICENSES, REGISTRATIONS
Certified in recognized Safe Food Handling program preferred
First Aid certificate preferred
WHMIS certificate preferred
Must be bondable

Location: 2694 Eglinton Avenue East, Toronto, ON, M1J 2H7

Job Types: Full-time, Part-time


As one of the leading companies in Canada, Mary Brown's Chicken and Taters offers variety of opportunities for employees to grow and make them as future leaders of the professional and disciplined. Mary Brown's Chicken and Taters also gives a dynamic work environment in order to encourage employees to give optimally, and at the same time, you are able to escalate new skills and erudition through the company programs.

If You are interested to send an application for Cashier Job Openings Toronto February 2020 by Mary Brown's Chicken and Taters, please prepare requirements files and documents immediately. To apply by online, please click the "Apply" button below. If you still do not satisfy with a job recruitment above, you can try to read more jobs list in Toronto region from another company below.


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