Sous Chef Job Openings by Brentwood Bay Resort in Victoria

Job Title Sous Chef Job Openings Victoria Brentwood Bay Resort
Pub Date 30+ days ago
Company Brentwood Bay Resort
Location Victoria

Brentwood Bay Resort Jobs 2020 - Brentwood Bay Resort calls the best people to apply Sous Chef, that will be placed in Victoria. You will receive a better potential customer along with safer dwell later on. Joining to this enterprise makes a people able to meet the goal easier and create the aim come true.

To produce the corporation eyesight along with mission come on correct Brentwood Bay Resort is usually open on brand-new place as November 2020. All people who are considering answering this particular vacant, make sure you take part in this kind of Sous Chef recruitment. If you are one that may load requirements, you can look at more information about Sous Chef Job Openings below.

Brentwood Bay Resort Job Vacancies 2020

Sous Chef Job Openings in Victoria

Brentwood Bay Resortis a luxury boutique property that is unlike any other hotel or resort in the Greater Victoria area. We believe in doing more than serving delicious meals, providing relaxing spa treatments and welcoming guests to our beautiful oceanfront suites. We believe in providing a truly special guest experience and supporting our team members to discover their unique contribution and empower them to deliver it!

This Position works in close collaboration with our Executive Chef, to oversee daily kitchen operations. This role leads the team as they emit their passion for creating west coast inspired pub dishes that exceed guest’s expectations and Resort standards. This role guides and coaches the team, because nothing is more valuable then feedback and hands on experience. This role also acts a liaison between front of house and back of house staff, always with the guest’s best interest in mind.

What You Bring…

  • Willing to learn and willing to teach interpersonally as well as technically on the job
  • A passion for the industry and the food we create in our unique peninsula location
  • Mindful of FIFO to minimize food cost and product wasted
  • Graceful and mindful approach to work and life
  • Guest focused and possess the characteristics of a respected example others want to follow
  • Inspired to both self-develop and be on a team
  • Ability to create a comfortable work environment that fosters learning, growth and development
  • Effective, efficient and professional communication skills
  • A minimum of 3 years culinary experience within an upscale full-service restaurant or hotel property
  • Certification in First Aid, Food Safe and WHMIS or equivalent
  • Proven experience in maintaining high standards of productivity and efficiency in a high-volume kitchen
  • The ability to perform physical work, stand/walk for long periods of time and lift 50 lbs
  • Flexible availability including mornings, days, evenings, weekends and holidays

What We Offer…

  • A competitive annual salary
  • Employee benefits plan that includes dental, extended healthcare, travel insurance, life insurance, and accidental death and dismemberment insurance
  • Employee discounts that include 50% off at the Brentwood Bay Pub, 50% off at the Arbutus Room, 50% off Spa Treatments at the Brentwood Bay Spa, FREE paddle sport rentals at the Brentwood Bay Marina, Friends and Family discounts on hotel rooms
  • Employee referral program (cash bonus’ for successful candidates)
  • Personal and professional development opportunities
  • A beautiful location and work setting
  • A team that is focused on mindfulness in work and life
  • A place you actually want to come to work

To Applyplease send your cover letter and resume to Brittany Budd, Human Resources Manager by clicking "".

Job Types: Full-time, Permanent

Salary: $45,000.00-$50,000.00 per year

Benefits:

  • Dental Care
  • Discounted or Free Food
  • Extended Health Care
  • Life Insurance
  • On-site Parking
  • Vision Care

Schedule:

  • Day shift
  • Holidays
  • Monday to Friday
  • Night Shift
  • Weekends

Experience:

  • Line Cook and/or Chef de Partie: 3 years (Required)

Location:

  • Victoria, BC (Required)

As one of the leading companies in Canada, Brentwood Bay Resort opens variety of opportunities for employees to grow and make them as future leaders of the professional and disciplined. Brentwood Bay Resort also offers a dynamic work environment in order to encourage employees to give optimally, and at the same time, you are able to learn new experience and knowing through the company programs.

If You are fascinated to send an application for Sous Chef Job Openings Victoria November 2020 by Brentwood Bay Resort, please prepare requirements files and documents as soon as possible. To apply by online, please click the "Apply" button below. If you still do not satisfy with a job recruitment above, you can try to read more jobs list in Victoria region from another company below.


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